Finally, a vegan white cheddar puff snack! I have not had cheese puffs, made from cow dairy, since 2005! So, Earth Balance makes a vegan one and that is pretty cool.
They use navy beans powder for the ‘cheese’. 180 mg of sodium per serving, which isn’t bad. I hate salty things, so this was a pleasant surprise. 3g of protein per serving. A full bag has 4 servings but I can easily eat the whole thing in one sitting. They use non GMO corn and no soy.
Earth Balance , why is your packaging not recyclable or compostable? Also, at nearly $4 a bag, I would expect all the ingredients to be organic. None are organic!
Overall, great taste, texture, and size! A nice step up from Veggie Booty, but since it is pricey, I will probably buy it a few times per year! Would buy more often if it were organic and of the company had better packaging.
What are your thoughts?